Luna Kitchen Book Now

Based in Rishon LeZion

Your Table.
Our Art.

Chef & Founder

Sahar Levy – Private Chef

Sahar Levy has spent over a decade turning every gathering into an unforgettable culinary experience. From intimate private dinners to large corporate events and cocktail evenings — every dish is crafted with passion, creativity, and the finest local ingredients.

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Services

Private Events
Personalized private dining experiences tailored to your occasion. Whether it's an intimate dinner for two or a lively family celebration, every detail is crafted with care and artistry.
Business Catering
Professional catering for corporate events, board meetings, and company celebrations. Elevated cuisine that leaves a lasting impression on clients and colleagues alike.
Cocktail Bar
Handcrafted cocktail arrangements through Kululuil Cocktail Bar. Creative drinks curated to complement your event's menu, mood, and atmosphere perfectly.

ANSWERS

How do we pay you?
Tips are always welcome, but other than that I'll send you an invoice that must be paid before the event.
Do you accommodate dietary restrictions?
Absolutely. I work with all dietary needs — vegan, gluten-free, kosher, and more. Just let me know in advance and I'll tailor the menu accordingly.
What days do you work?
I'm available most days of the week, including weekends and holidays. Reach out via WhatsApp and we'll find a date that works for you.
How much do events cost?
Pricing varies depending on the number of guests, menu complexity, and event type. Get in touch and I'll put together a custom quote for you.
How far in advance should I book?
I recommend booking at least 2–4 weeks in advance, especially for larger events and weekends. For last-minute requests, don't hesitate to reach out — I'll do my best.
Luna Kitchen

Every meal tells a story.